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Kandy Spice - a cozy Sri Lankan cinnamon blend

8.50

Ceylon cinnamon / ginger / mace 

Named after the city in central Sri Lanka where spice gardens abound. This blend is warm, comforting and delicate. Made with the soft-stick Sri Lankan or Ceylon cinnamon which has a subtler, more citrusy quality than the Vietnamese cinnamon, this blend is perfect for baking, as well as for curries, roasted squash and pumpkin or mulled wine. Net wt 1.6 oz

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