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Nigella Seeds

from 2.75

Nigella has a peppery, oregano-like flavor and adds great texture to your recipes. Traditionally used in Armenian cuisine to top breads and cheeses, we love these punchy seeds in salads, pickles or tossed over hummus. 

Try toasting to bring out the aroma.

Check out our blog for a recipe  "Warm Cabbage Salad with Nigella & Hazelnuts

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